This Peppermint Biscotti Recipe with White Chocolate Drizzle is a delicious holiday twist on traditional biscotti, a classic Italian cookie that is twice-baked.
This Coconut-Pumpkin Biscotti recipe is perfect for anyone who loves celebrating fall with pumpkin treats! Get cozy with this delicious, twice-baked cookie with a cup of your favorite coffee or tea.
For day #2 of Christmas Week, I'm sharing Hot Chocolate Biscotti Recipe -- my version of the Italian cookie that is baked twice -- that includes actual hot chocolate mix in the batter and plenty of mini marshmallows.
Tis the season for an Eggnog Biscotti recipe! This crispy Italian cookie not only includes eggnog IN the actual biscotti, but is also topped with an amazing eggnog glaze. Pair your homemade biscotti with a hot cup of coffee, tea, or hot chocolate.