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IT’s time to link up your recipes in the Weekend Kitchen Link Party! Plus, we’ve got three new featured recipes: S’more Pudding Cookies, Slow Cooker Barbacoa with Beans and Rice, Girl Scout Cookie Blondies with Thin Mints and Tagalongs.
Last week I was battling a wicked cold, so I made the decision to skip the Weekend Kitchen Link Party. Can’t be a good hostess with a fever! So that means that this week, we’ll be sharing features from the last party #8, which was two weeks ago. Thank you to everyone who linked up — I know there is lots of link parties, so I’m always honored when you take the time to join the Weekend Kitchen Link Party!
The featured posts from the last Weekend Kitchen Link Party is……….
S’more Pudding Cookies by The Best Blog Recipes
Girl Scout Cookie Blondies with Thin Mints and Tagalongs by Mommy Testers
Slow Cooker Barbacoa with Beans and Rice by Yours and Mine Are Ours
Congratulations! As with all featured posts, this will be pinned on the Weekend Kitchen Link Party pinterest board!
Ready to link up?
The Weekend Kitchen Link Party runs from 3pm PT on Thursdays (6pm ET) through Monday night at midnight PT.
Here’s how to join the Weekend Kitchen Link Party:
1. Join in by sharing a blog post link to any recipe, kitchen craft, grocery tips, or pretty much anything related to cooking/kitchen/food, in the linky below. It can be an old post or a new post. Please share the direct permalink to your post, not your homepage. Please share something you haven’t shared before in the Weekend Kitchen Club.
2. Your post or blog must include a link back to http://www.HomeCookingMemories.com – and you can add it anywhere on your site that works best for you. You can add a text link or you can add the Weekend Kitchen Link Party badge with a link (get the code on the sidebar to get code on this page) to your linked post.
3. Please no linking of Etsy shops or advertisements, or other link parties. Giveaway posts are ok, but only if there is other content on the page (such as there is a recipe or kitchen craft on the page that goes along with your giveaway).
4. Click and visit a few of the other posts in the link up — no ones keeping track if you do, but it makes link parties even more fun!
Here’s the link up — looking forward what you share this week!
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Brandie Valenzuela is a food blogger and writer at Home Cooking Memories. She lives in Las Vegas, NV where she enjoys cooking, baking, modern-day recipe keeping and making everyday memories with her family. She is known to have an extremely normal obsession with cupcake liners, ribbons and office supplies.
I linked up for the first time. I posted this recipe this morning as my daily blog post and then came across your site through my Turn (for us). It is amazing how well my post was in keeping with your blog theme. Cooking and making new memories while preserving the old. Have a great weekend!
Sherry Rennick recently posted..Tarragon Chicken Salad with Apricot Preserves
Thanks for hosting! This is my first time linking up! I am now following you on FB (Yesterfood and Joy McElroy), Google+ and Twitter!
Have a great weekend!
Joy @ Yesterfood.blogspot.com
Joy @ Yesterfood recently posted..Meyer Lemon Margaritas
Thanks for hosting. I am glad to have found your party through Triberr. I hope that you will come join my What’d You Do This Weekend? party on Monday. Have a great weekend!
Tumbleweed Contessa recently posted..Banana Bread Pudding with Peanut Crumb Topping