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Carrot Cake Mix Cookies with Cream Cheese Frosting Recipe

Carrot Cake Mix Cookies Recipe with Cream Cheese Frosting

5 from 2 reviews

This Carrot Cake Mix Cookies recipe is a quick and easy cookie with the help of a boxed cake mix from the grocery store. Top these cookies with a homemade cream cheese frosting and crushed walnuts for a delightful treat that is suitable for everything from an after-school snack to parties.

Scale

Ingredients

Carrot Cake Mix Cookies

Cream Cheese Frosting

Instructions

Carrot Cake Mix Cookies:

  1. Preheat oven to 350 degrees F.
  2. In a bowl, combine cake mix, flour, eggs, vegetable oil and sour cream. Mix well to combine. Dough may be sticky and thick.
  3. Drop dough using a teaspoon onto a parchment lined baking sheet. Use the bottom of a glass dipped in sugar to flatten the cookies to about 1/4″ thickness.
  4. Bake 10 minutes or until golden brown on the bottom. Cool completely on a wire rack.

Cream Cheese Frosting

  1. In a mixing bowl add cream cheese and butter. Beat well. Add powdered sugar and vanilla and beat until no lumps are visible.
  2. Frost cookies with a generous dollop of frosting and sprinkle with crushed walnuts.

Keywords: cookies, cake, walnuts, easy recipe, cake mix cookie recipe, box of cake mix,