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Michael Chiarello Oprah Green Goddess Dressing

Green Goddess Avocado Dressing


Adapted from a recipe by Michael Chiarello


  • 1 ripe avocado (pitted and peeled)
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley
  • 1 teaspoon minced garlic
  • 3 tablespoons lemon juice
  • 1/3 cup extra-virgin olive oil
  • 3/4 cup water (may use less or more)
  • Salt and pepper (to taste)


  1. Place avocado, basil, parsley, garlic, and lemon juice in food processor with metal blade. Process until very smooth, scraping down sides, if necessary.
  2. Turn on processor and slowly add olive oil. While motor is still running, gradually add water by 1/4 cups to thin dressing and make it more pourable (you may not need to use all of the water, or you might have to use more). Season with salt & pepper to taste. Refrigerate until ready to serve.
  • Category: Salad
  • Cuisine: American

Keywords: 7 ingredients,

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