clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Spiderweb Sandwich Cookies Recipe for a Fun Halloween Treat!

Spiderweb Sandwich Cookies with Marshmallow Buttercream Filling

  • Author: Brandie Valenzuela


Looking for fun Halloween treats? These Spiderweb Sandwich Cookies are easy-to-make and sure to be a hit during your Halloween parties



Chocolate Shortbread

  • 1 1/2 cups unsalted butter (3 sticks, at room temperature)
  • 1 cup sugar
  • 1/2 teaspoon salt
  • 1 tablespoon vanilla extract
  • 2 large eggs (at room temperature)
  • 3 1/2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • Sugar sprinkles (if desired)

Marshmallow Buttercream Filling

  • 1/2 cup unsalted butter (1 stick, at room temperature)
  • 2 cups powdered sugar
  • Pinch of salt
  • 1 teaspoon vanilla extract
  • 7 ounces marshmallow cream


To make marshmallow buttercream filling:

  1. Cream butter with mixer until fluffy. Cream together butter and powdered sugar, slowly adding sugar in several batches. Beat until sugar is fully incorporated into the butter. Add in salt and vanilla extract. Beat in marshmallow cream until well combined. Set aside.

To make chocolate shortbread cookies

  1. Preheat oven to 375 degrees F.
  2. In a large bowl, cream together butter, sugar, and salt. Beat until light and fluffy. Add vanilla and eggs one at a time, continuously beating.
  3. Gradually add flour and cocoa powder, beating until well incorporated.
  4. Place dough in OXO Cookie Press with desired disk (spider disk in OXO Cookie Press Autumn Disk Set). Press dough out onto ungreased baking sheet. If desired, sprinkle with colored sugar sprinkles.
  5. Bake for 8-10 minutes or until the cookies are golden brown on the edges.

To assemble the sandwich cookies

  1. If desired, fill a pastry bag with tip with filling (filling can also be spread/spooned onto the cookies)
  2. Take one cookie and add add desired amount of filling on the bottom of the cookie
  3. Top filling with the bottom of another cookie, creating a “sandwich” (both cookie bottoms will be touching the filling and facing each other.
  4. Continue with remaining cookies.


Chocolate Shortbread Cookies recipe from OXO

  • Category: Cookies
  • Method: Baking
  • Cuisine: American

Keywords: 8 ingredients, cookie, halloween cookie, marshmallow, chocolate, oxo, buttercream, vanilla extract,

Recipe Card powered byTasty Recipes