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Peanut Butter & Banana Yogurt Pops Recipe

Peanut Butter and Banana Yogurt Pops

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5 from 10 reviews

  • Author: Brandie Valenzuela
  • Yield: 8 frozen yogurt pops 1x


Calling all peanut butter fans! This Peanut Butter and Banana Yogurt Pops recipe is healthy, easy-to-make, and you’ll only need 4 simple ingredients.


  • 3 bananas
  • 1/2 cup creamy peanut butter
  • 1 cup plain yogurt (I used non-fat, you can use other varieties)
  • 2 tablespoons honey (optional – feel free to adjust according to taste)


  1. Place all ingredients, except the honey, into your food processor bowl. Process until very smooth.
  2. Taste test the mixture and add honey according to taste (I used 2 tablespoons).
  3. Spoon the mixture into popsicle molds and add sticks according to the instructions of your popsicle mold. Place in freezer and freeze until frozen (overnight is best).
  • Category: Dessert
  • Method: Freezer
  • Cuisine: American
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