Name: Greek Yogurt Fruit Dip
Ingredients: 3 ounces containers Greek Yogurt (6 , your choice of flavor); 1 8 ounce brick of cream cheese (softened)

Ingredients

Scale

3 ounces containers Greek Yogurt (6 , your choice of flavor)
1 8 ounce brick of cream cheese (softened)

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Instructions

In a bowl with a mixer, beat cream cheese until smooth and creamy. On low, beat in yogurt until smooth and fully combined. Place in a serving bowl and serve as a dip for fresh fruit.