chickpeas

I've been making and giving food gifts from the kitchen for years. When David and I were first married, I did so mostly because it was frugal. We didn't have much money for buying gifts for extended family and friends, so I would give gifts that I could bake - breads, cookies, candies -- even savory items from time to time. Making a loaf of banana bread didn't cost much, but it always seem to make people happy.