Booze up your holiday treats with this Cinnamon Whiskey Balls recipe!
I’ve been making Christmas treats for many years now, but there is one thing I haven’t made: Christmas treats with liquor in them. Of course, this is much to the dismay of David. He loves the boozy treats that we get from friends or family during the holidays and has always suggested that I make some myself. I’ve resisted though — mostly because I didn’t want to buy a bottle of liquor to only use a few tablespoons. I say “what a waste”, and he says “I’ll make sure it doesn’t go to waste”. Ha.
But, over time with all of my kitchen adventures, we developed a bit of a liquor collection without even trying. And, now with this collection on hand, I decided to make David’s wildest dreams come true and make him some boozy Christmas goodies.
One of the first things on my list for him is these Cinnamon Whiskey Balls. One of David’s newest favorites in the liquor department is cinnamon whiskey. Have you ever had hot cinnamon candy? Think of that flavor and that’s what you get with a cinnamon whiskey. Not only have cinnamon candies been a favorite of his for a long time, but cinnamon has always been his #1 spice, so it’s no surprise to me that he enjoys cinnamon whiskey too.
These Cinnamon Whiskey Balls are crazy simple. I know I say that all the time, but it’s true…and I supposed that’s why I like them too. You can literally go from start to finish in about 60 minutes. Not too bad for a treat that will make your friends and family think you are a total rock star in the kitchen.
Cinnamon Whiskey Balls Recipe
Here’s the complete recipe — print it up or save it for later by pinning one of the photos in this post to Pinterest!Print
Visit all the other Christmas Week Peeps for more Holiday Baking Goodness:
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- Spiked Candy Cane Hot Chocolate by Hezzi-D’s Books and Cooks:
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- White Chocolate Candy Cane Fudge by Rants From My Crazy Kitchen
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