Happy Monday! It’s Food Memories Monday again and here are my picks for the week of 10/08/12. Every week I select 3 blog posts that I have found that share a food memory that I enjoy — sometimes it’s stories that make me cry, sometimes they make me laugh…sometimes they make me think. Either way, I liked them and thought they would be a perfect fit for Food Memories Monday.
Note: if you click on the image, you can go directly and pin it to your Pinterest board or click on the title and you can visit the webpage and leave these bloggers a comment:
Debi shares how the food at reception following a funeral service brought comfort and lifted their souls. It’s a lovely post that celebrates the food that connects us to our past.
This post by Sherron is an excellent example of having food memories of a certain person, even when our memories with that person are limited in other ways. She doesn’t have a lot of memories of her Dad, but she does have vivid memories of her first experience with calamari with her Dad. It’s a beautifully written post and, yes, it had me tearing up, as I thought about my own Dad that I am missing so much.
Chili Rellenos with Roasted Tomato Sauce
Not only did Bobbi create one of my favorite Mexican dishes, but it’s one that I haven’t made yet because I’m quite intimidated with it. She shares a story about how her mom didn’t cook, but of all meals to make, she decided to make this labor-intensive meal, as inspired by the Mexican woman that babysat Bobbi when she was young.
See you next week with another Food Memories Monday!